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QA Corporate | Quality | EBU | EBU Quality | M2B

Jubilant Corporate India

Financial Services · 1,001-5,000 employees

5 h ago
qa Mid (2-5 yrs) Full-time India
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About the role

The role involves leading store audits across the North Region to ensure strict adherence to food safety, quality, and operational standards. Responsibilities include managing quality compliance for raw materials, finished goods, and conducting continuous improvement initiatives for internal systems and hygiene standards.

What they look for

Quality Assurance Food Safety Audit Execution Compliance Verification Quality Management Systems TQM Process Improvement Hygiene Auditing Supply Chain Management Vendor Management KPI Monitoring MIS Reporting Pest Management GHP GMP Regulatory Compliance

Requirements

Candidates must hold a Bachelor's or Master's degree in food technology or a relevant field. A minimum of 2 to 5 years of experience in Quality Systems Management, TQM, and process improvement within the food, bakery, or QSR industry is required.

Full description

Responsible for leading store audits across the North Region, ensuring adherence to food safety, quality, and operational standards. The role involves approximately 50% travel to support audit execution, compliance verification, and corrective action follow-up.

Accountability 1

Key accountabilities:

  • Each store quarterly assessment across your region for the food safety and quality audit.
  • Responsible for continuous review, improvement and appropriate action of Health Inspections, Third Party Audits, Recipes, Job Aids, Equipment, Internal Systems, Internal Company Reports and Pest Management Compliance
  • Ensuring the quality compliance of the all incoming raw materials and packing materials as well as for semi-finished and finished goods at Stores including incoming vehicle inspection at store.
  • Implement, and maintain a quality plan to bring company's Quality Management Systems and Policies into compliance with various quality system requirements.
  • To achieve 5 star rating in Hygiene audit /Participation in CII Food safety award and 95% Audit score compliance in the RBI REV audit.
  • Ensuring the right GHP, GMP in and Stores across the region.
  • New Store layout approval with respect to the food safety and regulation compliance.

Accountability 2

  • Responsible for handling product's quality complaints at Circle/ Regional level.
  • Performance monitoring and metrics: KPI’s to drive improvement in quality, food safety ,REV & Product score.
  • Generating MIS out of Monthly QA Score Card, Store Assessment, Weekly QA Report(Customer Complaints), Monthly Departmental PPT Update etc.
  • Follow up with vendor and Supply chain center team regarding any deviation from specs/quality in the raw and packing materials.
  • To explore quality best practices available in any industry.

Qualification:

Bachelor's / Masters / MSC degree in food technology or relevant subject.

2 to 5+ years' experience in Quality Systems Management, TQM, and process improvement concepts.

Experience:

Experience working with a food preferably Bakery industry, QSR or processed food industry

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