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Herbruck Poultry Ranch

QA Tech ll

Herbruck Poultry Ranch Saranac, Michigan, United States · $44K/yr

Food and Beverage Manufacturing · 501-1,000 employees

Yesterday
qa Mid (2-5 yrs) Full-time United States
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About the role

The QA Technician II assists the team with quality and food safety programs, including document reviews, facility inspections, and equipment calibrations. They are responsible for performing egg inspections, tracking farm status, and ensuring compliance with safety and quality standards.

What they look for

Quality assurance Food safety Document review Pest control Thermometer calibration Inspection Biosecurity Data entry Employee training Environmental swabbing HACCP pH sensor calibration Toxin analysis Communication Record keeping

Requirements

Candidates must be at least 18 years old with strong communication skills and the ability to perform physical tasks like lifting up to 25lbs. Completion of prerequisite training and HACCP certification is required.

Benefits

Competitive wages Paid time off Wellness clinic Healthcare 401(k) match

Full description

(1st Shift Wednesday - Saturday) 

Position Summary: 

Assist QA/FS Team & Management with general tasks involving the quality & food safety programs. Document reviews, trainings, filing, pest control, customer complaints, thermometer calibrations, etc. Perform 100 egg inspections at varying sites.

Position Responsibilities:

  • Follow biosecurity practices on all company sites.
  • Review departmental documents & records; provide feedback to supervisors & managers. This includes, but is not limited to: Pest control, flats washer, lubrication logs, sanitation, chemical logs, locker inspections, and water usages, etc.
  • Enter company water usage & report. (Flocks, processing plants, etc.)
  • Assist with employee training and training records.
  • Prepare, ship, & record the environmental swabs.
  • Pest control inspections & document reviews.
  • EB sample tracking & submittals.
  • Yolk color analysis and recording for EB eggs.
  • Farm tracking for CF, American Humane, and Certified Humane status.
  • Perform tanker solids analysis; record and distribute results. 13. Facility inspections & housekeeping inspections.
  • Perform 100 egg inspections at all sites, as needed. This includes nest runs and finished goods.
  • Cooler sample: 100-egg inspection; record in the group file for team access.
  • Enter data into computer spreadsheets.
  • Reviews and verifies food safety records for accuracy and completion.
  • Provide feedback to the site Managers regarding I00 egg evaluation results.
  • Perform equipment calibrations, including but not limited to thermometers and pH sensors.
  • Learn & apply HACCP, the Quality Code, and the Fraud Program across all processing departments.
  • Ensure the principles of these programs are utilized in their respective areas and departments.
  • Assist with Feed Mill Toxin analysis, i.e., Vomitoxin, Aflatoxin, etc.
  • Maintain professional communication with a variety of personnel.
  • Special assignments & other duties as assigned.
  • The backup for this position is a QA/FS Technician II or higher.

Qualifications:

  • Must be at least 18 years of age
  • Strong communication skills
  • Completion of pre-req with a passing score from the certifying agency
  • Completion of HACCP certification with a passing score

Physical demands and work environment

  • Work in an office, processing, or production location
  • Follow all company safety rules
  • Ability to perform essential functions of the job with or without reasonable accommodations
  • Ability to stoop, bend, climb, and lift at least up to 25lbs routinely throughout the day

 Safety: 

  • Follow all company safety rules
  • Proper PPE
  • Safety Training in LMS completed

Highlighted Benefits:• Competitive Wages & PTO

  • Free Wellness Clinic
  • Premium Free Healthcare
  • 401(k) Match

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