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Alpha Baking Co., Inc.

QA Technician - 2nd and 3rd Shift

Alpha Baking Co., Inc. Chicago, Illinois, United States

Food and Beverage Services · 1,001-5,000 employees

6 h ago
qa Junior (0-2 yrs) Full-time United States
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About the role

The QA Technician monitors food safety and quality standards by conducting routine checks on raw materials and finished goods. They also document production processes, enforce GMP protocols, and assist in audits to ensure regulatory compliance.

What they look for

Quality assurance Food safety GMP HACCP SQF FDA regulations Microbial testing Data entry Problem-solving Communication Teamwork Auditing Sanitation Allergen control Documentation

Requirements

Candidates should have strong attention to detail and the ability to work in varying temperatures in a fast-paced environment. Previous QA experience in food manufacturing and knowledge of food safety regulations like HACCP and SQF are preferred.

Benefits

Health insurance Dental insurance Vision insurance Paid time off Holiday pay Opportunities for growth and advancement

Full description

We are seeking a detail-oriented and dedicated Quality Assurance Technician to join our team at a high-volume commercial bakery operating 24/7. The QA Technician will be responsible for monitoring and ensuring that all food safety and quality standards are met in compliance with company policies and regulatory requirements.

Key Responsibilities:

  • Conduct routine quality checks on raw materials, in-process products, and finished goods to ensure compliance with company and regulatory standards.
  • Monitor and document production processes, including weight, temperature, and packaging inspections.
  • Perform GMP (Good Manufacturing Practices) audits and enforce food safety protocols throughout the facility.
  • Collect and analyze samples for microbial, moisture, and other quality testing.
  • Assist in investigating and documenting deviations, non-conformances, and customer complaints.
  • Work closely with production staff to address quality issues and implement corrective actions.
  • Maintain accurate and organized quality records, reports, and documentation.
  • Assist in audits, inspections, and compliance programs such as HACCP, SQF, and FDA regulations.
  • Ensure adherence to sanitation and allergen control procedures.
  • Support continuous improvement initiatives to enhance product quality and food safety.

Qualifications & Requirements:

  • Strong attention to detail, problem-solving skills, and ability to work independently.
  • Comfortable working in varying temperatures, including hot and cold environments.
  • Ability to work flexible hours, including weekends and some holidays.
  • Basic computer skills for data entry and documentation.
  • Excellent communication and teamwork skills.
  • Previous QA experience in a food manufacturing environment preferred.
  • Knowledge of food safety regulations (HACCP, FDA, SQF, GMPs) is a plus.

Physical Requirements:

  • Ability to stand for long periods and perform repetitive tasks.
  • Ability to lift up to 50 lbs as needed.
  • Comfortable working in a fast-paced production setting.

Benefits:

  • Health, dental, and vision insurance.
  • Paid time off and holiday pay.
  • Opportunities for growth and advancement within the company.

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