Project Engineering Manager, Food Manufacturing
Ethos Summit, Kentucky, United States
Home Health Care Services · 11-50 employees
About the role
The Project Engineering Manager will lead large-scale technical projects, overseeing the design, development, and implementation of innovative solutions within a food manufacturing environment. Responsibilities include managing project execution, coordinating with vendors and contractors, and ensuring all engineering designs meet required standards and codes.
What they look for
Requirements
Candidates must hold a Bachelor's degree in Engineering or a related field with at least 5 years of relevant experience, including 2 years in a leadership role. Proficiency in AutoCAD and Microsoft Office is required, along with specific experience in the food manufacturing industry.
Benefits
Full description
Project Engineering Manager, Food Manufacturing
As a Project Engineering Manager, you’ll apply expertise in science and math to lead and execute large-scale, complex technical projects.
You will lead a team of engineers either directly or indirectly, and oversee the design, development, and implementation of innovative solutions.
Position Responsibilities:
· Develop engineering designs, material specs, and project cost estimates.
· Conducts feasibility studies and economic analysis to support designs.
· Ensure designs meet required standards and codes and validate field work and create as-built drawings.
· Review engineering submissions for accuracy and completeness.
· Manage project execution by directing vendors and contractors.
· Coordinate project schedules with plant personnel, vendors, and contractors.
· Collaborate with management and engineering teams to implement plans.
· Partner with vendors and contractors to plan layouts and meet utility requirements.
· Conduct planning and reviews during pre-project phases.
· Define scope of work, prepare and evaluate proposals.
· Submit regular reports to management on project status.
· Manage contract administration and reviews bid packages.
· Bachelor’s Degree from an accredited four-year college or university in Engineering, or related field and 5+ years of relevant experience; or equivalent combination of education and experience, required.
· 2+ years’ experience in a position of leadership including team development and management, required.
. Food Manufacturing Industry experience required.
· Ability to apply sound engineering principles to operational and design issues.
· Knowledge of installation and construction project scheduling.
· Must possess Project Management skills; Contract Administration skills; National codes and standards interpretation skills.
· Proficient in AutoCAD.
· Proficient in Microsoft Office.
· Excellent written and oral communication skills, organizational planning, teamwork, analytical reasoning, and adaptability.
· Ability to travel to other locations. (50% of the time).
· Ability to work well with others in fast paced, dynamic environment.
· Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.
· Proficient in engineering economics a plus.
· Previous experience in the management of multi-million-dollar projects with large scopes, desirable.
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k, IRA)
- Life Insurance (Basic, Voluntary & AD&D)
- Paid Time Off (Vacation, Sick & Public Holidays)
- Family Leave (Maternity, Paternity)
- Short Term & Long Term Disability
- Training & Development
Similar roles
-
Sr Engineering Manager
Honeywell Bengaluru, Karnataka, India
-
Software Engineering Manager, Raxium
Google Fremont, California, United States · $207K–$300K/yr
-
Engineering Manager
Emerson Vadodara, Gujarat, India
-
Software Engineering Manager, Google Play Apps Experience
Google Bengaluru, Karnataka, India
-
Software Engineering Manager, Payments Platform
Google Hyderabad, Telangana, India
-
Senior Engineering Manager, SSD Firmware
Everpure Taipei, Taiwan