Barista Posada Java - Shifts Vary Monday thru Saturday from 6am-5pm

Position Summary

Prepare and serve specialty coffee and other beverages. Serve food such as baked goods, sandwiches, salads, quiche, etc. to our guests. Work as a team member in a high-volume espresso/lunch/dessert shop.

Essential Functions

• Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.

• Clean and sanitize work areas, utensils, and equipment throughout the day.

• Clean and sanitize service or seating areas.

• Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning and safety.

• Describe menu items to customers or suggest products that might appeal to them.

• Provide customers with product details, such as coffee blend or preparation descriptions.

• Receive and process customer payments.

• Prepare and serve foods, such as muffins, bagels, sandwiches, salads, and more.

• Stock customer service stations with paper products or beverage preparation items.

• Take out garbage throughout hours of operation as needed.

• Label and date dot all food items when prepped for guest consumption.

• Demonstrate the use of retail equipment, such as espresso machines, coffee and tea brewers, and a TurboChef oven.

• Set up or restock product displays.

• Participates in additional duties as assigned by the Supervisor, aligned with qualifications, and can be reasonably expected to be completed with minimal orientation.

Skills and Abilities

* Ability to operate La Posada's Point of Sale System and cash register.

* Adherence to the Pima County Health Department standards related to the preparation and service of food and beverages.