FT QA for rapidly growing bakery
Taher, Inc. · Minneapolis, Minnesota, United States
Food and Beverage Manufacturing · 1,001-5,000 employees
About the role
The Quality Assurance Technician will perform quality checks on the production floor and ensure adherence to food safety policies and procedures. They are also responsible for maintaining the calibration program, organizing paperwork, and training employees on food safety standards.
What they look for
Requirements
Candidates must have 1-2 years of experience in a food manufacturing environment and possess strong communication skills. Proficiency in Microsoft Office and a detail-oriented, self-directed approach are required for this role.
Benefits
Full description
Taher, Inc. is a family owned and operated, chef-driven, food service Management Company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies. We are seeking a qualified Quality Assurance Tech to join the team! This individual will be working at the Taher Great Northern Baking Company location. They will report to the FSQA Manager and work closely with the Great Northern Baking Company leadership team.
Essential Functions:
* Helping FSQA Manager ensure that policies and procedures are followed at all times * Performing quality checks on the floor throughout the shift * Reviewing paperwork and following up on deficiencies * Organization of paperwork * Training current and new employees on food safety programs * Maintaining the calibration program * Participating in facility inspections * Other duties as assigned
We are proud to offer competitive benefits including:
* Sick time and paid vacation * 401K * Long-Term Disability * Incentive and bonus Eligible * Competitive Compensation * Opportunities for Advancement * On the Bus Line * Employee Safety is a priority * Employee Training and Development
Qualifications
* 1-2 years of experience working in a food manufacturing environment * Responsibilities related to food safety and quality preferred * Self-directed * Detail oriented * Confident * Strong Communicator * Experience with Microsoft Office * Ability to work with cross functional teams
EOE/AA
