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Amy's Kitchen

Amy's Kitchen

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Industry
Food and Beverage Manufacturing
Company size
1,305 people
Headquarters
Petaluma, California +3 more
Founded
1987
Type
Privately Held

A pioneer of the organic foods movement, Amy's started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 11 different countries. Amy's employs over 2,600 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.

Organic Quality Vegetarian Handcrafted Pizza Premium frozen Organic soup International Chocolate Burritos Gluten free Vegan
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